Porcine meat inspection anatomy physiology and disease conditions on amazoncom free shipping on qualifying offers. This is a conscious decisions arrived at after the author has given many lectures on meat inspection contains general chapters about anatomy and physiology diseases parasites neoplasia conditions in procine postmortum inspection anatomy aide memoire condition and causes and affections of specific parts. The fourth in the highly acclaimed series of meat inspection handbooks the full colour photographs make this another invaluable tool for all those for whom knowledge of porcine anatomy diseases and other conditions is required including veterinary surgeons and meat inspectors within the abattoir and also producers who will be receiving condemnation data from these establishments. This book discusses the normal anatomy and physiology causes and clinical signs of infectious and non infectious diseases and the effect of these diseases on the carcass and meat quality and safety of pigs at slaughter numerous colour photographs illustrating the various topics are included this book is intended for students undertaking qualifications in meat inspection veterinarians meat. Anatomy physiology and disease conditions author andy grist publisher na isbn 9781907284762 category medical page 310 view 6978 download now this book forms part of a series that has been designed to provide a study aid for students undertaking the royal society for the promotion of health red meat inspection certificate and other courses where knowledge of ovine meat inspection
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